Appalachian was founded in 1899. The pioneering spirit necessary to overcome the mountains hardships quickly characterized the institution, giving Appalachian a special niche in higher education that continues today. After more than a century, students still feel the pull of this unique place to transform their lives, and Appalachian has remained focused on providing students with educational experiences that are not only life-changing but world-changing.
Careers in Environmental Science are so varied it is difficult to consider them as one category. You could end up working from home most of the time or traveling around the world on an annual basis. You could be doing desk work, field work, or some combination thereof. Your focus could be mathematical, physical, or written. Of course the majority careers in Environmental Science are some blend in-between.
Those engaged in Environmental Policy, Planning, and Management usually work for a local government and are likely to be engaged in a lot of research intensive work. Environmental Lawyers may be able to get out of the office to the courtroom, or, again, have intensive desk jobs.
Wildlife Managers, Zoologists, and Horticulturists are often thought to have positions which keep them working in a mix of indoors and out, but generally in one location. Oceanographers and Meteorologists could spend their entire careers in the safety of a laboratory working upper level computer models, or much of their time at sea, studying the weather. Microbiologists, Soil and Plant Scientists, and Ecologists could work in remediation efforts, for sanitation companies, in manufacturing, at a university, for many private companies, law firms, not-for-profit groups, or government agencies such as the Environmental Protection Agency, the National Park Service, or the United States Geological Survey.
Knowing what is available to you professionally is half the battle when choosing a career. Finding something you enjoy doing within the broad scope of Environmental Science shouldn't be terribly difficult when there are so many options. Environmental Consultants may have the best of many worlds, setting their own schedules, seeking clients that need their particular form of expertise, and setting their own blend of ideal field work and intellectual work schedule. Find what you enjoy doing, and it shouldn't be work , but a career.
Environmental scientists are problem solvers. They research environmental and health problems to determine their causes and come up with solutions. They investigate issues like mysterious deformations in frogs, unexplained cancer occurrences in a neighborhood, or disease in the former asbestos mining town of Libby, Montana.
Environmental scientists conduct research to identify the causes of these types of problems, and how to minimize or eliminate them. They also conduct theoretical research that increases our understanding of how the natural world works. They use what they learn to make recommendations and develop strategies for managing environmental problems.
Environmental science is a holistic and multidisciplinary field that integrates the biological, physical, and earth sciences. Its goal is to understand how earth works and how it supports life. It also aims to identify, control, and prevent disruption to its systems and species caused by human activity.
Environmental scientists use their knowledge of earth's systems to protect the environment and human health. They do this by cleaning up contaminated areas, making policy recommendations, or working with industry to reduce pollution and waste. They may also investigate the source of an environmental or health problem, and devise strategies to combat it.
North Carolina has more than 100 wineries, nearly as many craft breweries, and the number of craft distilleries is catching up. The Bachelor of Science in Fermentation Sciences degree at Appalachian State University, begun in 2012, is building an educated, innovative workforce for these and related burgeoning career fields. An interdisciplinary degree within the College of Arts and Sciences, Fermentation Sciences provides students with a strong background in chemistry and biology with a focus in business, marketing and entrepreneurial principles. Faculty members have developed industry collaborations with local vineyards, wineries, breweries, distilleries and biotechnology businesses to provide students with practical experience. Students leave Appalachian prepared to lead the workforce in fermentation sciences and develop or manage businesses, including experience with food and beverage regulations, laws and social responsibilities.
Programme Structure Courses include: Principles of Fermentation Science Social Implications of Fermented Beverages Viticulture: Vine Physiology and Vineyard Establishment Facility Design and Operation Wine Production and Analysis Brewing Science and Analysis Sensory Analysis of Wine and Beer Distillation Technology Biofuels and Bioprocessing or Fermented Meats and Dairy
Academic Entry Requirement
Academic Requirements Submit a complete application prior to the notification period deadline. A complete application includes the following items: A completed online application; A non-refundable application fee of $55. Appalachian accepts Official Application Fee Waivers from the College Board, ACT and National Association for College Admission Counseling (NACAC). For questions about fee waivers please contact your High School College Counselor; Official copy of high school transcripts that includes grades 9 to 12; Official test scores (either SAT or ACT); Official college transcripts submitted directly to Appalachian from each previously attended institution; (this is especially important for students from Early College and Middle College schools) or Additional information requested, upon submission of your application, by the Office of Admissions.